Incredibly easy to make, both tart and sweet meet and are the perfect couple in this bite-sized pastry recipe. This recipe is fantastic at Holiday Parties and other get togethers…you’re gonna love it!
This Easy Salsa Soup is a great last minute meal when you want something flavorful but don’t have the time to put into it. You can make it exactly like this or just use the basic premise of the recipe and customize it to your tastes (let’s face it, not everyone will like it this hot). It is a good deal like Taco Soup, but with fewer ingredients and even less fuss, if that’s possible.
This chicken has the sweet heat that seems so popular these days. Our raw honey and Jalapeno mustard are a great combination and you could apply this to several different recipes!
Lip Smackin' Good® Peach Chipotle Sticky Wings are some of the best tasting chicken wings you'll ever put in your mouth!
Our Mango Pineapple Habanero Salsa is packed with flavor…and that makes this meal a super easy, set it and forget it dinner that will wow you! It’s Lip Smackin’ Good®!
Quick and Simple Recipe for an Orange Chicken Stir fry using Lip Smackin' Good® Brand Marmalade.
Easy to make with great southern flavors, and will be one of the best pieces of fish you’ll ever put in your mouth!
Incredibly easy to make, both tart and sweet meet and are the perfect couple in this bite sized tart recipe.
This recipe is a personal creation and favorite of our founder Jim Long. Most of our products were created because he wanted specific flavors in his cooking. This Brunswick Stew recipe takes some time to make for sure…but your patience WILL be rewarded with your first taste of this classic Southern Stew.
This is an incredibly Simple recipe...just four steps...and it will have you DROOLING in no time. AND, if you don’t serve it with rice, it’s Keto Diet Friendly.
This is a classic burger recipe cooked on the grill. And it’s got a Southern twist. We’ve added our Lip Smackin’ Good Charleston Steak Seasoning to the meat to give it an extra burst of flavor, and then slathered our Old Timers Southern BBQ Sauce on the bun for an extra note of southern flare.
Make way for the king! The king of meats that is. This is a classic prime rib recipe cooked on the grill, with a Southern twist. We’ve added our Lip Smackin’ Good Famous Old South BBQ Rub to give this tender, slow cooked meat, a flavor you wont soon forget! You’re going to want to keep the temperature low enough during cooking and to remove it from the grill when done. Be sure to grill indirectly and use a drip pan to catch the drippings.
Eating the same Thanksgiving-leftovers day after day tends to get a little old. So that’s where Thanksgiving-leftover recipes come in. So don’t toss those leftover roasted carrots, because you’ll need them along with our Lip Smackin’ Good Cranberry Relish. This recipe for moist, warm Cranberry Carrot muffins are bound to become your household’s new holiday favorite.
Pomegranate and pumpkins are two fall staples. Autumn is really the best time for these two fruits, because their rich in their vitamins and minerals. (Vitamins A, C, and K) This healthy, and colorful salad goes amazingly with our Lip Smackin’ Good Raspberry Vinaigrette Dressing. Between the crisp spinach, quinoa, and goat’s cheese, you’re sure fall in love with the smorgasbord of flavors in this heavenly (and healthy) Lip Smackin’ Good salad.
